I made some savoury and some sweet pancakes - all Slimming World friendly, of course. And I made three fillings to serve them with.
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Savoury: Crab and dill
Ingredients
1 can crab meat, drained
75g quark
dill
salt and pepper
Method
Mix the ingredients. Spread on pancakes as desired.
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Savoury: Smoked bacon, spinach and cherry tomatoes
Ingredients
6 rashers smoked bacon, all fat removed, grilled and chopped
2 pieces frozen spinach, defrosted and squeezed to remove the excess water
15 cherry tomateso, quartered
75g quark
Method
Mix the ingredients. Spread on pancakes as desired.
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Sweet: Banoffee
Ingredients
2 bananas, sliced
1 tub Mullerlight toffee yoghurt
1 tsp cocoa
Method
Mix the ingredients. Spread on pancakes as desired.
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Those sound delicious, especially the bacon & spinach one!
It was really good. Mind you, anything with smoked bacon is awesome!