As well as being delicious, healthy, and, of course, super free on Slimming World, asparagus was also on offer at Sainsbury’s this weekend: two bunches for £3.
I’ve cooked asparagus a number of ways:
- steamed in the steamer
- boiled or steamed in a shallow pan with a very little water
- grilled in the Foreman grill
The best way to serve asparagus is a simple one – lightly seasoned with salt and pepper, with a little melted butter (or butter-style Fry Light).